Whole Olive: In whole olives, the pit remains in the olive.
Pitted Olive: In pitted olives, the pit has been removed. Pitted olives may contain pit fragments.
Our original olive mix uses pitted Sicilian style olives, whole Greek style olives and Greek style peppers with fresh sliced garlic, olive oil, soybean oil and spices.
Jumbo Sicilian olives pitted and marinated - Delicious!
The first olive salad developed on the West Coast. Try on green salads, pizza or make your own Muffuletta Sandwich!
Whole Greek peppers with fresh sliced garlic, olive oil, soybean oil and spices.
Our most popular product! Hand stuffed Sicilian olives with a garlic clove, a garlic lover’s delight.32 oz.(1 lb. 5 oz. dry wt.)
Sicilian olives hand stuffed with a sliced jalapeno ring.32 oz.(1 lb. 5 oz. dry wt.)
Imported Spanish olive stuffed with almond and hand placed in the jar.32 oz(1 Lb. 6 oz. dry wt.)
A unique favorite! Whole pickled garlic cloves in salt and red wine vinegar brine with pepper flakes.
These oil-cured olives are an Old World Italian Favorite!32 oz.(21 oz. dry wt.)
Just the right amount of sliced garlic added to whole green olives, perfect for any garlic lover!32 oz.(1 lb. 5 oz. dry wt.)
Tender chopped Sicilian olives and spices will make any salad come to life.
Large whole Sicilian style olives in salt brine, no added spices 32 oz.(20 oz. dry wt.)
Jumbo Sicilian Style olives stuffed with a pimento.32oz.(18oz.dry wt.)
Pimento stuffed olives with a touch of Vermouth, makes the perfect martini!32oz.(1 lb. 4 oz. dry wt.)
Whole Sicilian style olives with jalapeno pepper rings and spices.
Sicilian style pittled olives with fresh garlic, jalapeno rings and spices.32 oz.(20 oz. dry wt.)
Greek style whole olives with fresh garlic, pepper flakes and spices.
Delicious wine – cured olives are tender and scrumptious.32 oz.(20 oz. dry wt.)
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